VI dicionário de Vietnamita: da ua
da ua tem 21 traduções em 18 línguas
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traduções de da ua
- iogurte (n) [a milk-based product thickened by a bacterium-aided curdling process] {m}
- yogurt (n) [a milk-based product thickened by a bacterium-aided curdling process]
VI ES Espanhol 1 tradução
- yogur (n) [a milk-based product thickened by a bacterium-aided curdling process] {m}
VI FR Francês 3 traduções
VI IT Italiano 1 tradução
- yogurt (n) [a milk-based product thickened by a bacterium-aided curdling process] {m}
VI NL Holandês 1 tradução
- yoghurt (n) [a milk-based product thickened by a bacterium-aided curdling process] {m}
VI SV Sueco 1 tradução
- yoghurt (n) [a milk-based product thickened by a bacterium-aided curdling process] (u)
VI DE Alemão 1 tradução
- Joghurt (n) [a milk-based product thickened by a bacterium-aided curdling process] {m}
VI CS Tcheco 1 tradução
- jogurt (n) [a milk-based product thickened by a bacterium-aided curdling process] {m}
VI PL Polonês 1 tradução
- jogurt (n) [a milk-based product thickened by a bacterium-aided curdling process] {m}
VI DA Dinamarquês 1 tradução
- jogurt (n) [a milk-based product thickened by a bacterium-aided curdling process]
VI BG Búlgaro 1 tradução
- ки́село мля́ко (n) [a milk-based product thickened by a bacterium-aided curdling process] (n)
VI HU Húngaro 1 tradução
- joghurt (n) [a milk-based product thickened by a bacterium-aided curdling process]
VI AF Afrikaans 1 tradução
- yoghurt (n) [a milk-based product thickened by a bacterium-aided curdling process]
VI RU Russo 2 traduções
- йо́гурт (n) [a milk-based product thickened by a bacterium-aided curdling process] (n)
- простоква́ша (n) [a milk-based product thickened by a bacterium-aided curdling process] (n)
VI SL Esloveno 1 tradução
- jogurt (n) [a milk-based product thickened by a bacterium-aided curdling process] {m}
VI HI Hindi 1 tradução
- दही (n) [a milk-based product thickened by a bacterium-aided curdling process] (dahī)
VI JA Japonês 1 tradução
- ヨーグルト (n) [a milk-based product thickened by a bacterium-aided curdling process] (yōguruto)